Department of Metabolic Medicine, 6th Floor Commonwealth Building, Hammersmith Hospital, Imperial College London, London W12 0NN, UK
Corresponding author: Prof Stephen R Bloom. Email: s.bloom{at}imperial.ac.uk
Background: Peptide YY (PYY3-36) infused to levels within the physiological range reduces appetite and food intake in humans without nausea. However, PYY3-36 has previously been shown to cause nausea at higher doses.
Methods: We studied the relationship of PYY3-36, nausea and food intake in six volunteers, using three different PYY3-36 preparations infused to achieve supraphysiological PYY plasma levels.
Results: Supraphysiological levels of PYY caused nausea in five subjects (P < 0.05). Although PYY3-36 increased satiety (P < 0.05) and reduced food intake (P < 0.05), no greater enhancement of satiety or inhibition of food intake was observed compared with previous reports.
Conclusions: This study cautions against the use of supraphysiological doses of PYY3-36 as it may increase nausea with no benefit in food reduction.
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